Siva kshara pachana churna ( Ayurveda Nibandha Mala)
Ingredients : Hingvastaka Curna, haritaki, Sarjiksara.
Indications : adhmana , udara sula.
Dose : 3 to 4 gm. with meal or after meal.
Anupana : (a) at leals time to be taken with ghee with the first
morsel.
(b) after meals and at bed
time to be taken mixed with water.
|
Company
|
Presentation
|
Rs.P.
|
|
Dabur
|
60 gm
|
22-00
|
|
Dhanwantri
|
60 gm
|
24-00
|
|
Dindayal
|
60 gm
|
22-00
|
|
Ganga
|
100 gm
|
19-00
|
|
Jantayu
|
50 gm
|
20-00
|
|
Sandu
|
50 gm
|
21-00
|
|
Unjha
|
50 gm
|
17-00
|
|
Zandu
|
60 gm
|
22-00
|
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