Nimbadi curna ( B.R.31-33)
Ingredients: Nimba, Amrta,
Abhaya, Dhatri, Somaraji, Sunthi, Vidanga, Edagaja, Kana, Yamani, Ugra gandha,
Jiraka, Katuka, Khadira, Saindhava, Ksara, Haridra, Daru haridra, Mustaka,
Devadaru, Kustha.
Indications: udara, amavata,
vatarakta, kustha.
Dose : 1 to 3 g.
Anupana: guduci kvatha, warm
water.
|
Company
|
Presentation
|
Rs.P.
|
|
A.V.P
|
25gm
|
8-00
|
|
Dhanwantri
|
50 gm
|
20-00
|
|
Gurukul
|
50 gm
|
25-00
|
|
Jantayu
|
50 gm
|
28-00
|
|
Kottakkal
|
50 gm
|
12-10
|
|
Swadeshi
|
100 gm
|
26-90
|
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