Lavangadi churna (S.S. Madhyamakhanda 6)
Ingredients :Bhimaseni karpura , Ela, Usira, Tvak, Sunthi,
Nagakesara, Jatiphala, Candana, Sariva, Sarkara, Krsnajiraka, Vamsalocana,
Tagara, Kankola.
Indications : aruci, agnimandya, atisara, adhmana.
Dose : 3 to 6 gm. b.i.d.
Anupana : honey.
Company
|
Presentation
|
Rs.P.
|
Dabur
|
60 gm
|
48-00
|
Dhanwantri
|
50 gm
|
35-00
|
Dindayal
|
60 gm
|
48-00
|
Nanjangud
|
50 gm
|
35-00
|
Gurukul
|
50 gm
|
50-00
|
Unjha
|
25 gm
|
19-00
|
Zandu
|
40 gm
|
26-00
|
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