Kravyada rasa
(B.R. Arsarogadhikara , 215-220)
Ingredients : Parad, gandhaka, Tamra bhasma, Loha bhasma, Tankana ,
Pippali, Pippali mula, Cavya , Citraka, Sunthi, Amlavetasa, Vidalavana, Marica,
Canakamla.
Indications : arsa, ajirna, grahani, gulma, pliha, raktasrava,
vatika granthi.
Dose : 250 to 500 mg.
Anupana : butter milk mixed with saindhava lavana or nimbu rasa
or warm water.
|
Company
|
Presentation
|
Rs.P.
|
|
Amrita
|
10 gm
|
35-00
|
|
Arya
|
40 tab
|
28-00
|
|
Baidyanath
|
20 tab
|
29-00
|
|
Dindayal
|
5 gm
|
28-00
|
|
Ganga
|
10 gm
|
27-00
|
|
Jantayu
|
10 gm
|
39-00
|
|
Prabhat
|
10 gm
|
10-00
|
|
Sandu
|
100 tab
|
100-00
|
|
Sri Surya
|
10 gm
|
25-00
|
|
Zandu
|
10 gm
|
23-00
|
0 comments:
Post a Comment