Dasanga lepa (B.R. Visarpadhikara , 16)
Ingredients : Sirisa, Yasti,
Nata, Candana, Ela, Mamsi, Haridra, Daru haridra, Kustha, Bala , Ghrta.
|
Company
|
Presentation
|
Rs.P.
|
|
Dhanwantri
|
50 gm
|
24-00
|
|
Chirayu
|
25 gm
|
19-00
|
|
Dindayal
|
60 gm
|
32-00
|
|
Ganga
|
50 gm
|
19-00
|
|
Prabhat
|
50 gm
|
15-00
|
|
Swadeshi
|
100 gm
|
47-00
|
|
Unjha
|
50 gm
|
22-00
|
|
Zandu
|
40 gm
|
23-00
|
0 comments:
Post a Comment