Anemia
Ayurvedic diet for Anemia
The main dietary requirement for those with anemia is to pack meals with as much iron giving produce as possible, as iron is the vital nutrient in reproducing red blood cells.
Some suitable foods are as follows:
Sesame seeds
Almonds
Spinach
Soya beans
Animal fat
Radish
Carrot
Tomato
Blackberries
Bananas
Apple
Ayurvedic Herbs and Herbal Supplements to Remedy Anemia
Punanava (Boerhaavia diffusa)
Ghrtitkumari (Aloe Vera)
Lauh Bhasma
Lohasava
Dhatri Lauh
Navayas Lauh
These herbs all provide the necessary iron and protein to reinvigorate the bodies’ production of red blood cells.
All the above herbs come in variety of ways, from herbs to capsules and powders and can either be taken singularly or as a by-product of other Ayurvedic remedies.
Ayurvedic Yoga Positions to Remedy Anemia
The following positions stimulate the whole body and inner system in a positive way to help combat anemia. All are quite simple but shouldn’t be tried without the attention of a qualified Ayurvedic yoga instructor.
Shoulder stand (Sarvangasna). A self-explanatory position where you balance the body on your shoulders and hold the position.
Posterior stretch (Paschimotthanasana). This helps reinvigorate a poor digestive fire.
Corpse Pose (Shavasana). Lie flat on your back and relax.
It is also recommended that you spend as much time in the sun as is possible, as the suns-rays stimulate the production of red blood cells.
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