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Mar 10, 2011

Obesity

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                                                                      AYURVEDIC WEIGHT LOSS TREATEMENT
                                                                       


Obesity CHECK UBMI
Obesity is a condition in which individual is significantly overweight. Excessive body fat is accumulated on the belly, buttocks, breasts and thighs. This may lead to diabetes, hypertension and arthritis.
causes:
mainly due to absence of physical activity. Other causes may be sleeping during the day, intake of Kapha - increasing foods (heavy, sweet, cooling and unctuous food in excess). Over intake of food.
Heredity and Pathology are rare causes

Pathogenesis

Body is made of 7- Dhatus {Rasa (Lymph), Rakta (Blood), Maans (Muscle), Meda( Fat), Asthi (Bones), Majja (Nervous System) Shukra (Reproductive System)}. But in Obese fellow Meda is excessively nourished and remaining other Dhatus get malnourished. Kapha gets accumulated in between. Roll of medicines with dietary correction is to remove obstructed Kapha and let all Dhatus nourish equally. When Kapha increases in abnormal fashion, Fat metabolism gets hampered and person becomes Obese.

In Ayurveda underweight and overweight are signs that the vata, pitta, and kapha systems are out of balance. This can happen irrespective of how much or how little food you eat. Weight control problems happen when your food intake is not balanced by a proper digestion or metabolism.

Overweight or obesity is mostly found in people with predominantly kapha-type constitutions. This dosha is composed of water and earth. When it is imbalanced, the heavy characteristics of these elements become exaggerated.

However, obesity can be found in people with the other two doshas also. For example, people with pitta dosha are generally of medium build. But they can suffer from poor digestion if their digestive fire is too low because they have burned themselves out. As a result, food isn't processed properly, and that, in turn, can result in weight gain or obesity.
For people with vata dosha the problem generally is that of underweight rather than overweight. They cannot properly absorb nutrients. However, they can become overweight when imbalanced if they attempt to eat sweet, oily foods in an attempt to calm their vata imbalance.

The Ayurvedic approach to achieving your ideal weight is based on taking a realistic look at your body type and what it can be, and then nourishing it back to natural health. It is about getting to know your body and becoming in tune with its rhythms.


In Ayurveda, you will permanently reset your mind-body's ability to regulate itself by calming the nervous system, enhancing your digestive fires, and regulating the storage of energy and fat.

Three important points for loosing weight:

1. Controlling eating habits.
2. Regular exercise.
3. Avoiding the causes of weight gain

tips obesity overweight
A diet that helps to lose weight:


* Early morning - A glass of warm water mixed with the juice of half a lemon. A teaspoonful of honey can be added if you like.

* Breakfast - Wheat or Mung (green beans) sprouts and one cup skimmed milk.

* Mid morning- A glass of orange, pineapple or carrot juice.

* Lunch - Salad of raw vegetables such as carrot, beet, cucumber, cabbage, tomatoes. In case you can not digest raw vegetables, either steam or boil them. Whole grain bread or whole wheat chapatis (Indian recipe) and a glass of buttermilk. It will be good to add some roasted cumin seeds, green coriander leaves, a little salt and some grated ginger in the butter milk.

* Mid afternoon - Coconut water or dry fruits or lemon tea or vegetable soup.

* Dinner - Whole grain bread or chapatis, steamed vegetables and any seasonal fruit except banana and apple.

Diet and Regimen:

* Avoid cold drinks, fatty fried foods and chocolates.

* Fruits and green vegetables are low calorie foods, so over weight persons should use these more frequently include the green leafy vegetables, sprouted moong beans in your salad. Salad is to be taken without any dressing . If you want relish it, take it with lemon juice and salt. Salad should form a major part of meals

* One should avoid intake of too much salt . Salt may be a factor for increasing the body weight.
* Milk products like cheese, butter should be avoided because these are rich in fat. Meat and non-vegetarian foods should also be avoided.
* Vegetables like bitter gourd (Karela), and bitter variety of drumstick are useful for loosing weight.
* Avoid red meat (lamb/pork/beef) but be on white meat (chicken/fish).
* Avoid Smoking/ drinking alcohol.
* Do not drink water immediately after meals. Drink it after half an hour. Try to drink warm water.
* 'Honey' - Taking honey is an excellent home remedy for obesity. It mobilizes the extra deposited fat in the body and puts it into circulation which is utilized as energy for normal functions. One should start with small quantity of about 10 GMs. or a tablespoonful to be taken with hot water. It is good to take it in early morning. A teaspoonful of fresh lemon juice may also be added.
* Exercise
Exercise is an important part of weight reduction plan. It helps to use up calories stored in body as fat. In addition, it also relieves tension and tones up the muscles of the body. Walking daily for half an hour is the best exercise to begin with and may be followed by running, swimming and rowing. Increase physical activities in daily life.

Herbs

Herbs like amla (Emblica officinalis), Haritaki (Terminalia chebula), Bibhitaka (Terminalia belericia), Guggul are effective.

Some generally used preparation for obesity are as follows :
Triphala Guggulu, Medohar Guggulu, Arogya Vardhini, Chandraprabha vati ,


In general, the doctor will advise you to:

1. Follow a Daily Lifestyle Regimen and diet for your constitution.

2. Increase your intake of foods that enhance your digestive fire.

The foods that are especially beneficial are:
Ginger
Papaya
Mango
Pineapple
Bitter melons
Dark, bitter greens

Other Strategies to increase your digestion include:

* Sip hot water throughout the day.
* Fast one day a week on liquids. You may have fruit or vegetable juices, warm skim milk, light soups, teas, etc.
* Drink ginger tea 2-3 times per day.
* Chew a thin slice of fresh ginger root a few minutes before meals. Or grate a little ginger, mix with some lemon juice and salt, and eat a pinch or two.
* Use herbs and spices that are primarily pungent (spicy), bitter, or astringent. Common useful spices include: cumin, ginger, mustard seed, cayenne, and black pepper. Use them generously in your cooking.
* Use Ayurvedic herbs such as gotu kola, amalaki, and shilajit in powder or capsule form.
* Exercise regularly according to your body type.

3. Reconnect with your inner self and your present life.

How do I feel?
What weight do I want to be?
Am I hungry for something other than food?
Am I using food to fill a void that is created by being unsatisfied emotionally or psychologically?
Am I nourishing all my senses?

4. Eliminate ama

All the above measures for stimulating the digestive process are also effective for reducing ama, which by definition is a byproduct of inefficient or incomplete digestion. Ama tends to clog up the circulatory, lymph, and other channels of the body. People who are overweight almost always have an excess of ama in their bodies. Getting rid of the body of its ama is a primary strategy of Ayurvedic treatment.

According to Deepak Chopra, M.D., "It is highly impractical to treat any imbalance of the physiology when ama is present-and it is extremely difficult, perhaps impossible, to lose weight. This is why so many people who have limited their diets to the point of virtual starvation still have failed to accomplish their goals. Therefore it's essential to take practical steps to eliminate ama in order to lose weight and keep it off permanently. Ama is, quite simply, a key in the pathogenesis of obesity. After all, one of the principal qualities of ama is heaviness."

The following herbs and compounds are effective in reducing ama:

Turmeric
Barberry
Ayurvedic herbal compounds trikatu (a combination of equal parts of black pepper, ginger, and pippali or Indian long pepper)
Tripbala (a combination of amalaki, bibbitaki, and haritaki)
Guggulu - Take this in combination with triphala.

5. Relaxation and oxygen

Relaxation and oxygen are two nutrients essential to achieving balance in your life. Practice yoga, meditation, and pranayama (breathing exercises) daily. (For more recommendations on relaxation, please visit holisticonline.com Stress Management Infocenter.

6. Exercise

Exercise is very important. Use a form that is most beneficial for your dosha.

For example,

* Vata types need movement with a gentle pace, such as tai chi, many forms of yoga, and perhaps a light amount of dance aerobics and resistance training (weights).
* Pitta types do best with challenging and vigorous hikes surrounded by green nature and blue skies, and competitive sports.
* Kapha types require very vigorous activity, such as running, dancing, hiking, swimming, and triathlons.

Ayurvedic Herbal Remedy

To stimulate weight loss, Ayurvedic physicians generally prescribe a light diet, fasting, spicy herbs to stimulate digestion, mild laxatives, and tonic herbs such as guggul.

Take a teaspoon of guggul two or three times a day mixed with ginger and honey.

Combine 1 part each chitrak (Plumbago zeylonica), kukti, and trikatu. Take 1/2 teaspoon of this herbal blend with a mouthful of warm water. Swish around your mouth, and swallow.

Take this herbal remedy once a day if you are less than 20 pounds overweight. Take twice a day if you are more than 20 pounds overweight.

This herbal remedy is recommended for everyone irrespective of their dosha. Supplement it with dosha-specific remedies given below.

Vata Therapies for Overweight

o Taste: Choose bitter, pungent, and astringent tastes, such as those found in the spring churna. Add sweet taste in the form of rice and dates. Add a little oil to your foods.

o Smell. Essential oils with sweet, warm aromas help calm vata and your nervous system, so choose jasmine, clove, rose, cinnamon, and orange scents for your aromatherapy.

o Sight. The color yellow-green is recommended.

o Hearing. Listen to the late-afternoon raga or music between 4 PM and 7 P.M.

o Touch: Get daily full-body oil massage (abhyanga).
Combine 3 drops of rose essential oil with 2 teaspoons sesame or almond oil. Apply this to your wrist and to the back of the head where the skull meets the neck bones (occipital ridge).

Pitta Therapies for Overweight

o Taste: Emphasize bitter, pungent, and astringent tastes, such as those found in the spring churna. Eat plenty of bitter foods such as bitter melon, dark green leafy vegetables, bitter lettuces such as arugula, and tart apples.

o Smell. Use essential oils with sweet, cool aromas such as honeysuckle, mint, and jasmine scents for your aromatherapy.

o Sight. The color indigo blue is recommended.

o Hearing. Listen to the midmorning raga or music between the hours of 10 A.M. and 1 PM.

o Touch: Give yourself a 10- minute garshana (dry) massage every morning using a silk glove.

Kapha Therapies for Overweight

o Taste: Bitter, pungent, and astringent tastes are recommended. Ginger and spring-churna are especially recommended.

Recommended Drink: Mix the juice of 5 large slices of fresh pineapple with the juice of 2 slices of hot peppers, pimentos, or paprika.

Herbal remedy: Mix 1 part each turmeric, triphala, and trikatu with 2 parts honey; take 1/8 teaspoon once a day with 1/2 cup of warm water.

oSmell. Warm, spicy aromas help stimulate kapha to burn fat. Recommended essential oils: eucalyptus, pine, musk, and sage.

o Sight.- The color red is recommended to stimulate sluggish kapha.

o Hearing. Listen to the sunset raga or music between the hours of 7PM and 10 P.M.

o Touch: Get a daily dry massage (garshana) using a silk glove. It is very stimulating. Make an herbal paste of 1 part millet and 1/2 part each dashmoola and bala (Sida cordifolia) mixed with a little spring water. Rub this vigorously onto your skin wherever you have fatty deposits, then rinse.

Herbs for Obesity

Aloe Vera (Aloe barbadensis)

Aloe vera juice improves digestion and cleanses the digestive tract.

Astragalus (Astragalus gummifer)

Astragalus increases energy and improves nutrient absorption.
Caution: Do not use this herb in the presence of a fever.

Bee pollen

Bee pollen stimulates the metabolism and helps to curb appetite. Take up to 1 teaspoon daily.

Bladderwrack (Fucus vesiculosus)

Bladderwrack contain iodine, which helps to enhance thyroid function. Dosage: Take 150 milligrams at breakfast and another 150 milligrams lunch for two months.
Caution: Check with your doctor before taking this herb if you have a thyroid disorder, high blood pressure, or heart problems. If you are allergic to shellfish and/ or sensitive to iodine, do not take this herb. Also do not take kelp and bladderwrack at the same time.

Brewer's yeast

Brewer's yeast will help to reduce various cravings for food and drink.

Chickweed (Stellaria media)

This herb a great folk reputation for shedding weight.

You can eat it raw in salads. Alternately, you can steam it and eat it like a vegetable. For a great weight loss salad, mix chickweed, dandelion, evening primrose, stinging nettle (cooked and cooled), plantain and purslane. Add this to your regular salad.

Coconut oil

Coconut oil, extracted from coconuts, is a rich source for medium chain triglycerides. Medium chain triglycerides (MCTS) are special types of saturated fats separated out from coconut oil that range in length from six to twelve carbon chains. Unlike regular fats, MCTs do not appear to cause weight gain; they actually promote weight loss.
n order to gain the benefit from MCTs, a diet must remain low in LCTs. Use MCTs (coconut oil or other products containing MCTs) as an oil for salad dressing, as a bread spread, or simply taken as a supplement. Coconut oil is an important herb used in Ayurvedic Medicine. Ayurvedic physicians often prescribe that coconut oil be massaged on the body.

Recommended Dosage: 1 to 2 tablespoons per day.

Dandelion (Taraxacum officinale)

Dandelion may flush out the kidneys, boost metabolism, and off- set a craving for sweets. Eat the leaves raw in a salad or make a tea by boiling 2 to 3 tsp of the root in a cup of water for I 0 to 15 minutes. Drink three times a day.

Evening primrose (Oenothera biennis).

This herb is a good source for tryptophan which is believed to help in weight loss. Take a half-teaspoon of evening primrose oil three times a day.

Fennel (Foeniculum vulgare)

Fennel removes mucus and fat from the intestinal tract, and is a natural appetite suppressant.

Fenugreek (Trigonella foenum-graecum)

Fenugreek is useful for dissolving fat within the liver.

Green Tea (Camellia sinensis)

Green tea enhances the ability of the body to burn fat. Choose a standardized extract containing 50 percent catechin and 90 percent total polyphenols and take 300 milligrams thirty minutes before breakfast and another thirty minutes before lunch. Do not take more.

Guggul (Commiphora mukul)

This is a popular herb used in Ayurveda. Guggul is frequently recommended by Ayurveda practitioners for weight control in addition to use in lowering cholesterol. In clinical trials, intake of guggul derivatives regularly for three months results in four times the weight loss compared to placebo.
Dosage: 2.25 grams twice a day

Kelp (Fucus spp.)

Kelp is a type of seaweed that’s rich in antioxidant vitamins and iodine. It is believed to stimulate a hormone produced by the thyroid gland that’s responsible for boosting metabolism, so you’ll burn more calories by the hour. You can also get other kinds of seaweed in your diet by adding them to soups and salads. Kelp is very useful for thyroid-related obesity.

Dosage: Take 300-1,500 mg daily as directed on the label.

Caution: Check with your doctor before taking kelp if you have a thyroid disorder, high blood pressure, or heart problems.

Licorice (Glycyrrhiza glabra)

Licorice root strengthens the adrenal glands, thus helping to sustain a regulated blood-sugar level and reduce cravings for sweets. Licorice tastes sweet.
Dose: Take a cup of licorice daily, one week out of every month for up to three months. Licorice can also be added to other teas to sweeten them.

Caution: Do not take licorice by itself on a daily basis for more than five days at a time, as it can elevate blood pressure. Do not take it at all if you have high blood pressure. This herb should be used with caution. Check the herbal database for other important safety information.

Malabar tamarind (Gareinia cantbogia)

The Malabar tamarind is a yellowish fruit that is about the size of an orange, with a thin skin and deep furrows similar to an acorn squash. It is native to southern India, where it is dried and used extensively in curries (especially fish). It looks black when dried.

The dried fruit of Malabar Tamarind contains about thirty percent hydroxycitric acid. It is a powerful lipogenic inhibitor. (Lipogenic inhibitor is a substance which helps prevent the production of fat.)

In animal studies, hydroxycitrate has been shown to be a powerful inhibitor of fat formation. One study showed that hydroxycitrate produced a "significant reduction in food intake, and body weight gain" in rats. The results in humans are not yet proven.

In addition to inhibiting the production of fat, hydroxycitrate may also suppress appetite.
Note that hydroxycitrate only inhibits the conversion of carbohydrates into fat. It will have no effect if a high-fat diet is consumed.

Recommended Dosage: 500 mg three times per day. Take it along with a supplement of Chromium for best results.

Pineapple (Ananas comosus)

Pineapple contains an enzyme called bromelain, which helps digest both proteins and fats.

Herbalist Dr. Duke reported that one person in Costa Rica lost 100 pounds by eating one whole fresh pineapple per day. Pineapple is loaded with nutrition, and is also great for your digestion.

Plantain or psyllium (Plantago)

Psyllium is the seed of Plantain. Metamucil is a commercial product that contain psyllium.

Herbalists say that the weight-loss effect of plantain and psyllium is related to the spongy fiber (mucilage) in the seeds and to specific chemicals (polyphenols) in the leaves.
In one Italian study, scientists gave women who were seriously obese (over 60 percent over their recommended weight) three grams of plantain in water 30 minutes before meals. The plantain group lost more weight than a similar group of women who simply cut back on their diet.

Dose: Take a teaspoonful of psyllium mixed well with a glass of juice or water. Take it before each meal.

Caution: If you are allergic to this herb, stop its use immediately.

Red pepper (Capsicum), Hit Mustard, and other hot spices

Scientists have found that people who took hot spicy foods (adding a teaspoon of red-pepper sauce and a teaspoon of mustard to meal) raised their metabolic rates by as much as 25 percent. The hot spice also stimulates thirst, so you drink more liquids that also helps in gaining less weight.

Siberian Ginseng (Eleutherococcus Senticosus)

Siberian ginseng helps to stabilize blood sugar and reduce cravings for sweets. It is also a natural energizer.
Dose: Choose a standardized extract containing 0.5 percent eleutheroside E and take 100 milligrams daily, two weeks out of every month, for up to three months.
Caution: Do not use if you have high blood pressure.

Walnut (Juglans)

A study of more than 25,000 Seventh-Day Adventists showed that those who ate the most nuts were the least obese. Walnuts are rich in serotonin. Serotonin is shown to make us feel full; so we eat less as a result.

The following herbs are helpful for those with signs of coldness:

Cumin
Ginger
Cloves
Spearmint
Fennel
Cayenne

The following herbs are helpful for those with signs of heat:

Peppermint
Chamomile
Kohlrabi
Turnip
White pepper

Diet Therapy for Obesity

Food Guidelines

* Incorporate high-fiber and unrefined complex carbohydrates, such as whole grains because the body is less successful digesting these and feels full sooner than with refined carbohydrates, such as sugar and white flour.
* Eat raw or lightly cooked vegetables
* Consume protein with low amounts of saturated fat, including dry peas and beans.
* Eat your main meal in the middle of the day, when you will burn off more of the calories you take in. A large meal eaten at night, when you are more sedentary, is less easily digested and absorbed.
* Replace daily consumption of soft drinks, fruit juices, and milk with six to eight glasses of water.
* Avoid diets that count calories. They increase your risk for developing eating disorders such as anorexia nervosa and bulimia.

Other Recommendations

Limit sugar intake.
Drink plenty of purified water each day.
Altering eating habits
Exercising daily.
Using nutritional supplements such as zinc, B vitamins, chromium etc.

A typical first step in devising a treatment program for obesity is start a food diary where you record the following information:

What foods do you eat each day, including all snacks and portion sizes?
When and where do you eat?
Are you alone or with other people when you eat?
What is your mood or stress level while eating?
When are your bowel movements?

This information can help a nutritional therapist assess the best treatment for you.

Recommended Foods To Take

Complex carbohydrates with protein

Lentils
Tofu
Plain baked potatoes (no toppings, except for vegetables)
Sesame seeds
Beans
Brown rice
Whole grains

Low fat meat and fish

Skinless turkey
Chicken breast
White- fish

Low-calorie vegetables

Broccoli
Cabbage
Carrots
Cauliflower
Celery
Cucumbers
Green beans
Kale
Lettuce
Onions
Radishes
Spinach
Turnips

Low- calorie, low-carbohydrate fruits

Cantaloupe
Grapefruit
Strawberries
Watermelon

Herbal Teas

Sea vegetables are rich in minerals and amino acids. They regulate metabolism and help to control weight.

Cold-pressed flax oil provides hormonal balance for those who have eaten excess animal products. Two teaspoons of flax oil can be poured over food each day; or eat three tablespoons of soaked or crushed flaxseed. Eat soaked seeds alone to make digestion easier.

Spirulina

White fish

Goat's milk normalizes the weight of the body. Take it raw.

Foods to Take in Moderation

Vegetables/Fruits with High Calories

Bananas
Cherries
Corn
Figs
Grapes
Green peas
Pears
Pineapple
Sweet potatoes
White rice
Yams

Products with Essential Fatty Acids
Limit the consumption of these to no more than twice a week.

Avocados
OlivesSimplifast Detox Fasting Beverage, S...
Olive oil
Raw nuts and seeds
Corn germ
Wheat germ

Foods containing small amounts of essential fatty acids

Apples
Brown rice
Buckwheat
Chestnuts
Grapes
Oatmeal
White potatoes
Yellow vegetables

Foods to Avoid

Shellfish
Fried or greasy foods
Alcohol

Never consume

Sources of Animal Fat
Cream
Gravies
Ice cream
Mayonnaise
Meat
Rich dressings
Whole milk
Fried foods
White flour products
Salt
Processed foods
Fast food restaurants and all junk foods
Sweets
Soda
Pastries
Pies
Cakes
Doughnuts
Candy
All products containing refined sugar
(including white sugar, brown sugar, and corn sweetener)

Recommended Snacks to Take Occasionally

Celery and carrot sticks.
Low-fat cottage cheese topped with fresh applesauce and walnuts.
Unsweetened gelatin made with fruit juice in place of sugar and water.
Natural sugar-free whole-grain muffins.
Freshly made unsalted popcorn.
Rice cakes topped with nut butter (but not peanut butter).
Watermelon, fresh fruit, or frozen fruit popsicles.
Unsweetened low-fat yogurt topped with granola or nuts and fresh fruit.

Notes:

Poultry and fish should be broiled or baked, never fried.

Eat fresh fruits and an abundance of raw vegetables. Have one meal each day that consists entirely of vegetables and fruits.

Eat foods raw, if possible. If foods are heated, they should be baked, broiled, steamed, or boiled. Never consume fried or greasy foods.

Drink six to eight glasses of liquids daily. Herbal teas and steam-distilled water with trace minerals added are good. They are nonfattening fillers that also help to dilute toxins and flush them out of the body. Herbal teas mixed with unsweetened fruit juice are very satisfying low-calorie drinks and are also very filling. Use these between meals and when a desire for sweets hits you. Drink sparkling water mixed with fruit juice in place of sodas.

Pay particular attention to the fat in your diet. Some fat is necessary, but it must be the right kind.

Eliminate saturated fats from the diet completely.

Sugar triggers the release of insulin, which then activates enzymes that promote the passage of fat from the bloodstream into the fat cells.

Follow a fasting program once monthly.

For a quick energy boost, try taking a spirulina tablet. Use wheatgrass to calm the appetite. This is a very nutritious fuel from whole food that assists metabolic functions. Kelp is also beneficial.

Do not consume alcohol in any form, including beer and wine. Alcohol not only adds calories, but it inhibits the burning of fat from fat deposits. It can also interfere with your judgment, so you may find yourself eating things you ordinarily would not.

Use powdered barley malt sweetener instead of sugar. This is highly concentrated but not dangerous. It contains only 3 calories per gram (approximately 2 teaspoons). This sweetener is also beneficial for people with diabetes or hypoglycemia.

Use extra fiber daily. Guar gum and psyllium husks are good sources. Take fiber with a large glass of liquid one-half hour before meals.
Note: Always take supplemental fiber separately from other supplements and medications.

Waist-Hip Ratio and Apple/ Pear Shapes

Waist-to-hip ratio (WHR) looks at the proportion of fat stored on your body around your waist and hip. It is a simple but useful measure of fat distribution. Most people store their body fat in two distinct ways: around their middle (apple shape) and around their hips (pear shape).

Waist-Hip Ratio and Health Risk

A study from Queen’s University in Canada confirms that storing fat primarily in your belly, rather than your hips, increases your chances of suffering heart attacks and diabetes (American Journal of Clinical Nutrition, March 2004). When you take in more calories than your body needs, your liver turns them into fat. People who store fat primarily in their bellies are called "apples," while those who store fat primarily in their hips are called "pears." Fat cells in your belly are different from those in your hips. The blood that flows from belly fat goes directly to your liver, whereas the blood that flows from your hips goes into your general circulation. The livers of those who store fat in their bellies are blocked from removing insulin by the extra fat and therefore do not remove insulin from the bloodstream as effectively as the livers of those who store fat in their hips and have less fat in their livers. So "apples" have higher blood insulin and sugar levels.

You need insulin to drive sugar from your bloodstream into your cells, but insulin is also a harmful hormone because it lowers blood levels of the good HDL cholesterol that prevents heart attacks and raises blood levels of the bad triglycerides that cause heart attacks. Being shaped like an apple and having a beer belly increases your risk for a heart attack and diabetes. People who store fat primarily in their hips and are shaped like pears are less likely to have heart attacks.

Waist-Hip Ratio and Obesity

Even so, overall obesity is still of greater risk than where fat is distributed or stored on your body. Other important measurements are Body Mass Index (BMI) and percentage of body fat.

How to Calculate Waist-Hip Ratio?

Waist Hip Ratio is calculated by dividing your waist measurement by your hip measurement. (Hips are the widest part of your butt).To calculate your waist-hip ratio, Use this calculato

Best Waist-Hip Ratio for Men and Women

* Ideally, women should have a waist-to-hip ratio of 0.8 or less.
* Ideally, men should have a waist-to-hip ratio of 0.95 or less.

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