Trayodashanga guggulu.
(B.R. Vatavyadhyadhikara, 89)
Ingredients: Abha, Asvagandha, hapusa, Guduci, Satavari, Goksura,
Vrddhadaruka, Rasna, Satahva, Sathi, Yamani, Nagara, Kausika, Sarpi.
Indications: katigrha, grdhrasi, hanugraha, bahusula.
Dose: 3 g.
Anupana: triphala kvatha, madhu, lasuna svarasa.
|
Company
|
Presentation
|
Rs.P.
|
|
Amrita
|
30 gm
|
40-00
|
|
Arya
|
40 tab
|
17-00
|
|
Baidyanath
|
80 tab
|
44-00
|
|
Chirayu
|
10 gm
|
25-30
|
|
Dhootapapeshwar
|
60 tab
|
30-00
|
|
Dindayal
|
10 gm
|
22-00
|
|
Ganga
|
10 gm
|
19-00
|
|
Jantayu
|
25 gm
|
39-00
|
|
Manil
|
25 tab
|
12-00
|
|
Prabhat
|
10 gm
|
10-00
|
|
Rajashree
|
100 tab
|
65-00
|
|
Swadeshi
|
100 gm
|
120-00
|
|
Unjha
|
15 gm
|
25-00
|
|
Zandu
|
100 tab
|
35-00
|
0 comments:
Post a Comment